
Shinmai Kumo Menu
STARTER
Garlic Butter Baguette
toasted baguette with garlic and butter (4pc) (add chicken liver pâté +$7)
$8

Garlic Edamame
chilled soybeans seasoned with house special garlic sauce
$8

Edamame
chilled soybeans seasoned with sea salt
$7

Vegetable Korokke
Japanese-style croquette with creamy potato and vegetables
$7

Kaki Fry
panko breaded deep fried oysters (3pc)
$9

Wasabi Fries
shoestring potato fries, butter, wasabi soy powder
$8

Fried Corn on the Cob
sweet corn, togarashi chili powder, sweet garlic glaze
$9

Takoyaki
golden brown octopus-filled wheat balls, takoyaki sauce, bonito flakes (4pc)
$9

Fried Shishito Pepper
shishito pepper with yuzu salt
$8

Baked Shrimp
butterfly shrimp baked with garlic mayo and melted mozzarella cheese
$15

SALAD
Kumo Salad
signature salad with spring mix, cherry tomato, cucumber, mozzarella, pine nuts, anchovy, house vinaigrette dressing
$15

Gomae
blanched spinach with sesame miso dressing
$7

Kabocha Farro Salad
kale, roasted Japanese winter squash, farro, mix greens, mustard soy dressing
$14

Hand Pull Chicken Salad
roasted hand pull chicken, mix greens, crunch bread crumb, creamy honey dressing
$16

NOODLE
Mentaiko Spaghetti
pollock roe, mayo, percorino romano, shiso, bubu arare
$17

Sukiyaki Linguine
thinly sliced beef in sweet soy, king oyster mushroom, parmesan, poached egg (*) (*) Comsumming undercooked eggs may increase your risk of foodborne illness
$19

Tonkatsu Tagliatelle
Japanese-style fried pork cutlet, tomato meat sauce, parmesan
$18

Chicken Yakisoba
sautéed curly noodle, diced chicken thigh, cabbage, carrot, garlic, yellow onion
$17

Vegetable Pomodoro Spaghetti
tomato sauce, zucchini, bell pepper, mushroom, basil
$16

SOUP
Dashi Mushroom Soup
kombu bonito dashi, assorted mushroom
$6

Clam Miso Soup
white and red miso, little neck clam, seaweed
$8

Seafood Ragout
mix seafood simmered in a thickened tomato broth, sautéed spicy pickled cabbage, Tangy and savory
$16

Beef Rib Finger Stew
tender beef rib fingers slow-cooked in red wine, carrot, celery
$18

FLATBREAD
Mentaiko Mochi
pollock roe, mayo, mochi cube, mozzarella, corn, shiso
$21

Mushroom Medley
shimeji, maitake, shiitake, mozzarella, truffle salt
$23

Unagi Avocado
grilled fresh water eel, avocado, mozzarella, sansho, unagi sauce
$24

Chicken Curry
chicken thigh, Japanese curry paste, tomato, mozzarella, green onion
$22

Vegetable Lover
eggplant, zucchini, kabocha, corn, button mushroom, tomato sauce, cauliflower pizza crust
$20

KUMO KIDS
Tomato or Meat Sauce Pasta
vegetable korokke, cherry tomato, mozzarella stick, Yakult
$15

CHEF'S PICK
Salmon Fiore
smoked salmon wrapped in cream cheese, olive oil and black pepper
$14

Omurice
*Japanese-style omelet rice* tomato paste fried rice with bacon, ham, and sausage, wrapped in an omelet and topped with our house-made black pepper sauce
$17
Add On
Onion Ring
$2Ebi Katsu (1pc)
$3Bacon Strip (2pc)
$4
Chicken Zosui (Porridge)
premium Hikari rice cooked in chicken broth with mushrooms and egg
$16

COFFEE
Caffè Latte
hot/iced
$6

Americano
hot/iced
$4

Einspänner Latte
Vienna style coffee - double espresso, whole milk, whipped cream, cocoa powder
$7

Sunset Latte
FALL SPECIAL - house-made orange peel oleo, double espresso, whole milk

TEA
Hojicha
roasted Japanese green tea. Taste profile: toasty and nutty. Naturally low in caffeine
Cup
$4
Jar
$8

Rose Cherry
a blend with hibiscus, peach cubes, pineapple cubes, dried blueberries, and red roses, organic cherry jam. Caffeine free.
Cup
$5
Jar
$9

Osmanthus Latte
house-made osmanthus syrup, double espresso, whole milk
$7

Matcha Latte
ceremonial-grade matcha, whole milk. Iced or hot
$7

Yuzu Matcha Einspänner
ceremonial-grade matcha, whole milk, crowned with a silky house-made yuzu salt foam
$9

Coco Matcha
100% milky coconut water, ceremonial-grade matcha
$9

Strawberry Matcha Latte
house-made strawberry purée and oleo, ceremonial-grade matcha, whole milk
$9.5

MOCKTAIL
Ichigo Spritz
strawberry oleo, lemon, mint, club soda
$8

Citrus Minto
house-made lemon-orange oleo, lemon juice, fresh mint, club soda
$8

Suika Shrub
watermelon, ginger, lime, rice vinegar, simple syrup
$8

DESSERT
Yuzu Basque Cheesecake
$10

Matcha Tiramisu
$10
